Sunday, October 4, 2009

OK, Where Has This Awesome Trick Been My Whole Life?

Am I the only one that didn't know you could make your own brown sugar using molasses?
The other day I stumbled upon this . Is there anything Amy Karol doesn't know...seriously?
I just happened to be out of brown sugar and so thought I'd give it a try.

So just like Amy said, I added one tablespoon for every one cup of sugar.
Mixed it together with my hands and Wha-La!:

Beautifully Brown Sugar that tastes delish and worked perfectly in my muffins!